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A delicious and unique sausage made of pork. It is ready to eat, but it’s perfect when simmered for 1-2 minutes and served with mustard.
Summer Salami is one ofthe premium products at Maestro which follows age old traditional Transylvanian Recipes .The ingredients used are Beef Leg, Pork Leg and a perfect mix of seasonings.
One of the most popular meat specialities in Eastern Europe, Parizer is the perfect sandwich filler and complements all varieties of cheese.
A great addition to many dishes, when preparing Maestro Sausages we follow a unique Transylvanian recipe from a mix of beef and lamb meats.
Discover the true flavours of Transylvania with these sausages made using a traditional recipe from pork meat and pure spices.