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Discover the true flavours of Transylvania with these sausages made using a traditional recipe from pork meat and pure spices.
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Cured in a special mix of spices for 7 days, then smoked and boiled, the Smoked Pork Shank is the perfect addition to goulashes or beans dishes.
A perfect snack at any time, Maestro Bacon is a great companion to any meal served both cold and pan fried.
Made from pork meat and seasoned with five different types of peppers, these sausages are dedicated to the brave ones.