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A Maestro delicacy, made from beef meat, cured with salt and pure spices, brings to life the most amazing aromas thanks to the hard wood smoking process.
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Cured in a special mix of spices for 7 days, then smoked and boiled, the Smoked Pork Shank is the perfect addition to goulashes or beans dishes.
A delicious product with a unique flavour, made from pork. Best served with a hot mustard dip.
Discover the true flavours of Transylvania with these sausages made using a traditional recipe from pork meat and pure spices.