• KAISER

    Cuts of pork, which have been smoked and boiled then we add just enough specially selected spices to enhance the flavour. It can be served cold, in hot dishes or grilled.

  • MAESTRO SMOKED RIBS

  • SMOKED BEEF PASTRAMI

    A Maestro delicacy, made from beef meat, cured with salt and pure spices, brings to life the most amazing aromas thanks to the hard wood smoking process.

  • SMOKED PORK LOIN

    Pork loin is a tender cut of pork that has been smoked and then boiled. Perfect for sandwiches

  • SMOKED PORK NECK

    This tasty Maestro product is best served in sandwiches or pan fried with eggs at breakfast the perfect way to start your day.

  • SMOKED PORK SHANK

    Cured in a special mix of spices for 7 days, then smoked and boiled, the Smoked Pork Shank is the perfect addition to goulashes or beans dishes.